Fur, Feathers or Fins.......Wild Game Cook-off
Ok, you bagged it; BUT, UHH, can you cook it? Prove it
Come cook your best Dish Saturday, June 4th, 2022
The thrill of the Hunt is followed by the joy of Cooking and inviting friends over to share your bounty
.... you know kind of a party!
Who is...the best...wild game cook?
Get your camp kitchen rocking; shake those pots and pans!!!
Well, get your wildgame on!!
Don't let your wild game sit in the freezer; Come on out and prove that your campcooking skills are the best!
Bring along friends and while the judges are at work let your friends decide which dish deserves the Title of
"Taster's Choice Award" and bragging rights!
First Place in each category (Fur, Feathers or Fins), Tasters' Choice
(the choice of purchased votes of tasters), and Judges' Overall Choice to be awarded!
If you'd rather just taste......
be here at about 3:00 PM because $5.00 allows
you to try it all and vote for your favorite dish.
to print out your entry form and competition rules.
1st Place (Fur) sponsored by Quality Care Providers
Leigh Ardoin and Daniel Ardoin
Venison Smash Burgers
2nd Place (Fur) Sponsored by Cajun Corner Cafe'
Jaylynn & Chris Kaiser and Jada Snyder
3rd Place ( Fur)
Ray & Cheryl Duplechain
Wild Pork and Deer Chili
The photographer missed the picture.
Could you send us one?
They rocked the COOK-OFF! Our most heart felt thank you to all of the
wonderful cooks who participated in the Fur, Feathers or Fins cook-off
for 2022! You were all awesome! Walking around to check everyone out was impossible this year so we didn't get many candid shots of the cooking. (if you got some send them to us at firstname.lastname@example.org) What we did see was a gathering at each tent/canopy of wonderful families and friends gathered to visit and cook; an exact mirror image of the heritage we all share in cooking and going to camp - the love and support of family and friends as we do that thing we do so well in the heart of the Atchafalaya basin - hunt and fish and cook!
again,thank you ! the KSSHF Association
Maycee Hebert and Avery Aymond with Geralyn Rozas and Renee Aymond
BBQ Duck Breast wrapped in Bacon
topped with Pepper Jelly
1st Place FINS Sponsored by Kaiser Custom Cabinets
Geralyn Rozas and Renee Aymond
Fried Eggplant and Sac-a-Lait topped with a fried shrimp and cream sauce
2nd Place FINS sponsored by Atchafalaya Basin Seafood
Bobby St. Romain and Drake Martinez
Alligator Sauce Piquante
3rd Place FINS Sponsored by Lafond-Ardoin Funeral Home
Harry Nolan and Cody Reed
Yellow Catfish & Alligator Gar Courtbouillion
Winner Taster's Choice!!
Winner of Judge's Choice!!!!